Estudio de Prefactibilidad para la Exportación de Manteca de Cacao desde Ibagué (Colombia) hacia Países Bajo
The purpose of this pre-feasibility study is to establish the viability of exporting cocoa butter to the Netherlands from Ibagué (Colombia), since it seeks to take advantage of the benefits and uses that this product brings to the confectionery sector, which makes it desirable and demanded by the Du...
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| Main Authors: | , |
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| Other Authors: | |
| Format: | Trabajo de grado (Pregrado y/o Especialización) |
| Language: | spa |
| Published: |
Universidad Antonio Nariño
2023
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| Subjects: | |
| Online Access: | http://repositorio.uan.edu.co/handle/123456789/7563 |
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