Determinación Del Costo De Producción Del Yogur Casero En La Microempresa Orlandia “Un Mundo De Lácteos”, Mediante La Metodología De Costo Por Procesos
In the present work, the study of costs generated in the production of the yogurt, that is why the following title is proposed for the object of study: Determination of the Production cost of yogurt in the Orlandia microenterprise "A world of dairy products" in Neiva (Huila), through the p...
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| Main Authors: | , |
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| Other Authors: | |
| Format: | Trabajo de grado (Pregrado y/o Especialización) |
| Language: | spa |
| Published: |
Universidad Antonio Nariño
2022
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| Subjects: | |
| Online Access: | http://repositorio.uan.edu.co/handle/123456789/5806 |
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