Estudio de factibilidad para exportar uchuva deshidratada hacia el mercado de Berlín – Alemania

This study analyzes the Colombian fruit and vegetable sector from the production of uchuva, as it is one of the products with the greatest export potential in the country, non-traditional raw materials are in the process of transformation, and the exploitation of the geographical potential of the Co...

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Detalles Bibliográficos
Autores principales:	Coronado Ruiz, Paula Lorena, Castro Rodriguez, Julieth Katherin
Otros Autores:	Cáceres Rodríguez, Willyam
Formato:	Trabajo de grado (Pregrado y/o Especialización)
Lenguaje:	spa
Publicado:	Universidad Antonio Nariño 2023
Materias:	exportación estudio de mercados uchuvas deshidratadas viabilidad financiera export market research dehydrated gooseberries financial viability
Acceso en línea:	http://repositorio.uan.edu.co/handle/123456789/8427
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

Descripción
Sumario:	This study analyzes the Colombian fruit and vegetable sector from the production of uchuva, as it is one of the products with the greatest export potential in the country, non-traditional raw materials are in the process of transformation, and the exploitation of the geographical potential of the Colombian territory is also manifested as a competitive advantage in the production of tropical fruits.