Revisión: evaluación del bienestar en gallinas ponedoras en sistemas al aire libre y bajo techo en jaula
The production of eggs for food has increased in recent decades with a volume of 68 million tons in the world, due to its protein and easy accessibility due to its low cost; this demand for the product has made that new methods are generated in the management of flocks, increasing production in func...
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| Main Authors: | , , |
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| Other Authors: | |
| Format: | Trabajo de grado (Pregrado y/o Especialización) |
| Language: | spa |
| Published: |
Universidad Antonio Nariño
2022
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| Subjects: | |
| Online Access: | http://repositorio.uan.edu.co/handle/123456789/6987 |
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