Ruta del Cacao “Mariquita - Las Camelias”: una mirada turística para su dinamización económica
This paper analyzes the small peasant practices in relation with the productive chain of cocoa cultivation in the rural area of the Mariquita municipality, this propose a service design that improve agrotourism through the creation of experiences in reference to the use of this fruit within the loca...
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| Autores principales: | , |
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| Otros Autores: | |
| Formato: | Trabajo de grado (Pregrado y/o Especialización) |
| Lenguaje: | spa |
| Publicado: |
Universidad Antonio Nariño
2022
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| Materias: | |
| Acceso en línea: | http://repositorio.uan.edu.co/handle/123456789/6656 |
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| Sumario: | This paper analyzes the small peasant practices in relation with the productive chain of
cocoa cultivation in the rural area of the Mariquita municipality, this propose a service design that
improve agrotourism through the creation of experiences in reference to the use of this fruit within
the locality, in the regional, national and international scope, through an exploratory study of
qualitative type, this can be done formulating an strategy together with three farms of the study
area with a 12,68km route, this project is an alternative that can improvements in their
socioeconomic conditions. |
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