Estrategias de mejora para los pequeños productores de café de la provincia de Lengupá en la cadena productiva.

The present work sought to create improvement strategies in the coffee production chain in the Lengupa province, which can maximize its production, through a mixed approach of descriptive and analytical scientific research, applying data collection instruments, the Interview as a qualitative instrum...

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Bibliographic Details

Main Author:	Pinzón Ramírez, Lady Marcela
Other Authors:	Forero Robayo, Luz Adriana
Format:	Trabajo de grado (Pregrado y/o Especialización)
Language:	spa
Published:	Universidad Antonio Nariño 2021
Subjects:	Café Cadena productiva Caficultor Cultivo Caracterización Estrategias de mejora Provincia de Lengupá Coffee Productive chain Coffee grower Cultivation Characterization Improvement strategies Province of Lengupá
Online Access:	http://repositorio.uan.edu.co/handle/123456789/2656
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