Desarrollo de un producto alimenticio innovador derivado del cacao para fomentar el reconocimiento del territorio y la diversidad de Colombia mediante el diseño de experiencia.
This project consists of a work where industrial design acts as a promoter for the recognition of the national territory and its diversity from cultural, geographic and natural aspects. Villa Rica, Tolima is a municipality with a warm climate where cocoa, soursop, guava, passion fruit, and others ar...
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| Format: | Trabajo de grado (Pregrado y/o Especialización) |
| Language: | spa |
| Published: |
Universidad Antonio Nariño
2021
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| Online Access: | http://repositorio.uan.edu.co/handle/123456789/1513 |
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