Diseño de un plan de negocio para un Food Truck de desayunos y almuerzos en la via Cali Yumbo

The purpose of the project is to formulate a business plan for a Food Truck on the Cali Yumbo road (industrial sector), for which it was proposed to design a business plan model to know the conditions of the existing market and its respective variations. , which is recognized for its different chara...

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Bibliographic Details
Main Authors: Muñoz Monedero, Luz Edith, Orejuela Vargas, Bibian Fernanda
Other Authors: Ordoñez Fernández, Luis Fernando
Format: Estudio descriptivo
Language:Español
Published: Universidad Antonio Nariño 2024
Subjects:
Online Access:https://repositorio.uan.edu.co/handle/123456789/10068
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