Showing 261 - 280 results of 351 for search '"biology"', query time: 0.06s Refine Results
  1. 261
  2. Published 2022

    Uso del láser de diodo en odontología Authors: Cañas Ortega, Ingrid Johana

    Trabajo de grado (Pregrado y/o Especialización)
    262
  3. 263
  4. Published 2022

    Análisis de los riesgos laborales presentes en la empresa LÁCTEOS EL ROSARIO AD SAS Authors: Mosquera Díaz, David Ramírez Bonilla, Lesly Natalia

    “…To carry out this research, physical, mechanical, biological, biomechanical riskfactors, among others, were analyzed. …”
    Trabajo de grado (Pregrado y/o Especialización)
    264
  5. Published 2022

    Herramienta para predecir el riesgo por exposición a radiaciones ionizantes en trabajadores del sector de la salud utilizando técnicas de Machine Learning Authors: Rincón Arévalo, Guido Marcelo

    “…Exposure to ionizing radiation induces biological changes that can trigger high-cost or catastrophic diseases in those who handle them, these changes are not immediate, they can take time to appear and additionally these diseases have diverse factors, however, the quantification of ionizing radiation, hazard analysis and radiation weighting manage to categorize risks and prevent them from materializing. …”
    Tesis y disertaciones (Maestría y/o Doctorado)
    265
  6. Published 2023

    Propuesta de mejora para el proceso de secado del café utilizando la metodología AMFE y HACCP en la provincia de Lengupá Boyacá Authors: Rios Huertas, Ana Maria, Gómez Nieto, Daniel Alejandro

    “…In this work the possible potential failures will be identified by means of the FMEA methodology, the critical points that would affect its safety, also analyzing the possible chemical, physical and biological risks by means of the HACCP methodology, this information based on field trips, application of surveys and investigation of the process, thus compiling the results obtained by means of graphs and reports that helped to identify the tendencies used in the province of Lengupá, In this way a fun and informative tool was designed so that the coffee grower can make use of the good practices by means of recommendations and illustrations and a practical method that allows measuring and controlling the final humidity present in the bean being this of 10 to 12%, of great importance since factors such as its quality and sale price depend on this, in the same way a mechanical tool was designed with the purpose of improving the process of spreading and mixing the coffee in the cement or elbas patios thus guaranteeing its quality and innocuousness of the product.…”
    Trabajo de grado (Pregrado y/o Especialización)
    266
  7. Published 2022

    Frecuencia de fasciola hepática en ganado vacuno en fincas del municipio de Silvia – Cauca Authors: Bolaños Lasso, Catalina, Jiménez Pérez, María Victoria

    “…The grass contaminated with feces is the main source of transmission, with snails acting as an essential part of the biological cycle. The lesions mainly are presents in the liver and the clinical symptomatology is mainly gastrointestinal secondary to hepatic affection. …”
    Trabajo de grado (Pregrado y/o Especialización)
    267
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  11. 271
  12. Published 2021

    Physicochemical contaminants elements present in the Cañafístula stream in the municipality of Polonuevo, Atlántico Authors: Arrieta Ruiz, Juan Carlos, Salazar Barrios, Jairo, Caseres Cañate, Yurelis

    “…Colombia is no stranger to such concern, since being a country with a great water wealth, this does not exempt it from being contaminated by various physicochemical and biological factors, which could cause harm not only to humans but also to ecosystems where they are, which can lead to gradually losing their quality of life. …”
    Artículo revisado por pares
    272
  13. 273
  14. 274
  15. 275
  16. 276
  17. Published 2021

    Factores biopsicosociales (físico, social, cultural y psicológico) que influyen en la anorgasmia/orgasmo en las relaciones sexuales de mujeres Authors: Salazar Ávila, Natalia

    “…The research entitled "Biopsychosocial factors (physical, social, cultural and psychological) that influence anorgasmia / orgasm in the sexual relations of women" seeks to understand these factors, taking into account biological, social, cultural and religious aspects, which have been established throughout history, including the taboo towards sexuality and beliefs, as well as the dynamics within family and couple relationships that have influenced sexual behavior and pleasure in women. …”
    Trabajo de grado (Pregrado y/o Especialización)
    277
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