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  2. Publicado 2021

    Manual de procedimientos operativos, administrativos y logístico de la empresa Eventos y Buffet Julia Autores: López Cortes, Harold Andrés

    Materias: “…. • Production process: in the company Eventos y Buffet Julia the production process focuses on the preparation of food and its subsequent sale to the final consumer. • Quality control: program aimed at ensuring the quality of the materials and supplies used in a company, in order to provide customers with confidence about the use of a product. • Inventory management: it is the activity by which a company manages the storage of the products they…”
    Tesis y disertaciones (Maestría y/o Doctorado)
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