Colombia: la recuperación de un destino turístico en coma Autores: Rodríguez Valencia, Luisa Marlene

Materias: “…Image, tourism promotion, tourism marketing, tourism security, perception, armed conflict, influence, peace treatment, promotional campaign, country brand, strategies, presidential period, impact, tourist destination, tourist development.…”

Propuesta didáctica enmarcada en el Objetivo de Desarrollo Sostenible 5 y en la educación con perspectiva de género a través de la película La princesa Mononoke en la enseñanza uni... Autores: Martínez Lirola, María, Campoy Martínez, Alba

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Aplicación del aprendizaje basado en indagación a través de los Objetivos de Desarrollo Sostenible: un enfoque didáctico para fomentar las competencias de aprender a aprender y de... Autores: Bravo Luque, Miryam, Alcantud-Díaz, María

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Informe de pasantía en la empresa libranzas Prestamas S.A.S en el área de comercio internacional. Autores: Bonilla Urbina, Deisy Johanna

Materias: “…Opening: act that begins the development of an act or activity in a corporation or in a place.…”

Planeación encuesta económica para el levantamiento de una base de datos del barrio Restrepo Autores: Diaz Riveros, July Katherine, Lucero Gomez, Luis Anderson

Materias: “…Activity: They are all those tasks that an individual performs in the development of their daily tasks.…”

Esdu Alcaldía de Duitama 2020 Autores: Combariza Rodríguez, Carlos Mauricio

Materias: “…Keywords Esdu Non-domiciliary public services company, decentralized public entity of the municipality of Duitama, Institution where the Law internship was carried out, Mercaplaza: Publio establishment owned by the Colombian state, supply center where commercial activity of agricultural products is carried out, Merchants: those who occupy a place or position assigned by Esdu, for the development of their commercial activity within the Mercaplaza of Duitama supply center, Users: any person who in one way or another participates in the commercial activity of the Mercaplaza, either by buying the products or providing any complementary service in the commercial activity of the supply center, Law: standard established and fully approved by the Colombian Congress with a National compliance order, Experience: the opportunity to have developed the internship in Law, in the entity of Esdu, a public entity of the municipal order of Duitama…”

Diseño y construcción de un banco didáctico de un circuito de refrigeración por compresión simple para la Universidad Antonio Nariño. Autores: Rozo Cárdenas, Ivan Camilo, Torres Gomez, Brayhan Stik

Materias: “…It also evaluates the technological evolution of refrigeration and its impact on developing modern educational tools.…”

Banco De Prueba Para La Medición De Presión Hidrostática Generada Sobre Superficies Planas Sumergidas Por Líquidos Para Los Laboratorios De La Universidad Antonio Nariño. Autores: Arteaga, Juan Nicolás, Bedoya Sanchez, Edier

Materias: “…Following the guidelines of the Project methodology used to develop the Project, base don a four-step process diagram with ther respective activities. …”

Plan de negocios para la creación de un restaurante de comidas rápidas basado en la papa que opere en la Ciudad de Neiva Autores: Gómez Campos, Angela Valentina

Materias: “…Potato: Corresponds to the class of tubers and roots that contribute to the energy and nutritional requirements of more than two billion inhabitants of developing countries.…”

Metodos de identificación de especies de monos nocturnos (Aotus sp.). Revision bibliográfica Autores: Beltran Cristancho, Yenni Hasbleidy, Martinez Garcia, Jhon Alexander, Sanabria Flórez, Karen

Materias: “…Phenotypic identification: Set of characteristics of an individual, such as its morphology, development, biochemical properties, physiology and behavior.…”

Manual de procedimientos operativos, administrativos y logístico de la empresa Eventos y Buffet Julia Autores: López Cortes, Harold Andrés

Materias: “…In this section of the framework, concepts are defined that will provide the reader with a greater understanding and that are related to the subject of developing an improvement plan in the procedures of a company. • Good manufacturing practices (GMP): they are a basic tool for general hygiene practices in the handling, preparation, elaboration, packaging, storage, transport, distribution and obtaining of safe products for human consumption, that is, the GMP is focuses on hygiene and the way of handling food and reduces the risks inherent to production (Intedya, 2014). • Production process: in the company Eventos y Buffet Julia the production process focuses on the preparation of food and its subsequent sale to the final consumer. • Quality control: program aimed at ensuring the quality of the materials and supplies used in a company, in order to provide customers with confidence about the use of a product. • Inventory management: it is the activity by which a company manages the storage of the products they…”