Diseño y Construcción de una máquina despresadora para gallina asada en la empresa “Asadero Doña Miryam”

The design and construction of a depressing machine to be used exclusively for roast chicken in the company "Asadero Doña Myriam" is considered as an electromechanical prototype that meets an operational and control need in one of its segments of human activity in the handling of food. Sin...

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Main Authors: Pedraza Mora, Edwin Jair, Muñoz Ramirez, Diego Fernando
Other Authors: García Gómez, Carlos Arturo
Format: Trabajo de grado (Pregrado y/o Especialización)
Language:spa
Published: Universidad Antonio Nariño 2023
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Online Access:http://repositorio.uan.edu.co/handle/123456789/7494
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author Pedraza Mora, Edwin Jair
Muñoz Ramirez, Diego Fernando
author2 García Gómez, Carlos Arturo
author_facet García Gómez, Carlos Arturo
Pedraza Mora, Edwin Jair
Muñoz Ramirez, Diego Fernando
author_sort Pedraza Mora, Edwin Jair
collection DSpace
description The design and construction of a depressing machine to be used exclusively for roast chicken in the company "Asadero Doña Myriam" is considered as an electromechanical prototype that meets an operational and control need in one of its segments of human activity in the handling of food. Since the development of the machine is generated as a result of internal factors of the company, it also allows a projection for application in industries of similar competitiveness. During the processes of schematization, design, construction and operation tests of the machine, financial, social and political factors are consigned that allow to elaborate a system that fulfills the minimum requirements in the food industry. Thus, the depressing process for roasted hen is complemented with a more innovative and less human labor project, taking into account the integration in a rural and urban environment that is constantly in technological inclusion. The construction models of this prototype were elaborated as a result of tests with errors and constant changes, either in some of its components or in modifications of its main systems, guaranteeing safety in the operation, hygiene in food handling and the correct functioning of each part. The diagrams and figures used were also captured with the support of an intelligent software known as SOLIDWORKS specialized in 3D design, guiding in a correct way each of these changes made in its final construction
format Trabajo de grado (Pregrado y/o Especialización)
id repositorio.uan.edu.co-123456789-7494
institution Repositorio Digital UAN
language spa
publishDate 2023
publisher Universidad Antonio Nariño
record_format dspace
spelling repositorio.uan.edu.co-123456789-74942024-10-09T23:19:41Z Diseño y Construcción de una máquina despresadora para gallina asada en la empresa “Asadero Doña Miryam” Pedraza Mora, Edwin Jair Muñoz Ramirez, Diego Fernando García Gómez, Carlos Arturo Despresadora, dislocación, prototipo electromecánico, gallina asada Depressing machine, dislocation, electromechanical prototype, roasted hen. The design and construction of a depressing machine to be used exclusively for roast chicken in the company "Asadero Doña Myriam" is considered as an electromechanical prototype that meets an operational and control need in one of its segments of human activity in the handling of food. Since the development of the machine is generated as a result of internal factors of the company, it also allows a projection for application in industries of similar competitiveness. During the processes of schematization, design, construction and operation tests of the machine, financial, social and political factors are consigned that allow to elaborate a system that fulfills the minimum requirements in the food industry. Thus, the depressing process for roasted hen is complemented with a more innovative and less human labor project, taking into account the integration in a rural and urban environment that is constantly in technological inclusion. The construction models of this prototype were elaborated as a result of tests with errors and constant changes, either in some of its components or in modifications of its main systems, guaranteeing safety in the operation, hygiene in food handling and the correct functioning of each part. The diagrams and figures used were also captured with the support of an intelligent software known as SOLIDWORKS specialized in 3D design, guiding in a correct way each of these changes made in its final construction El diseño y la construcción de una maquina despresadora con un uso exclusivamente para gallina asada en la empresa “Asadero Doña Myriam” es un prototipo electromecánico que suple una necesidad operativa y de control en uno de sus segmentos de actividad humana en la manipulación del alimento. Puesto que el desarrollo de la maquina se genera a raíz de factores internos de la empresa también permite una proyección para la aplicación en industrias de similar competitividad. Durante los procesos de esquematización, diseño, construcción y pruebas de funcionamiento de la maquina se consignan factores financieros, sociales y políticos que permiten elaborar un sistema que cumpla los requisitos mínimos en la industria alimenticia. Es así como el proceso de desprese para la gallina asada se complementa con un proyecto másinnovador y de menor trabajo humano teniendo en cuenta así la integración en un ambiente rural y urbano que constantemente está en inclusión tecnológica Ingeniero(a) Electromecánico(a) Pregrado Presencial Investigación 2023-02-09T20:32:26Z 2023-02-09T20:32:26Z 2022-11-29 Trabajo de grado (Pregrado y/o Especialización) info:eu-repo/semantics/acceptedVersion http://purl.org/coar/resource_type/c_7a1f http://purl.org/coar/version/c_970fb48d4fbd8a85 http://repositorio.uan.edu.co/handle/123456789/7494 Marta Rodríguez, Alma de herrero, Resistencia mecanica de los huesos del pollo, Enero del 2010. http://almadeherrero.blogspot.com/2010/01/resistencia-mecanica-de-los-huesos-de.html Arfemec Industrial, Noticias, La evolucion de la maquina alimenticia, Rosario, Santa Fe, Argentina: https://www.arfemec.com.ar/blog/evolucion-maquinaria-alimenticia FAM-STUMABO IBERICA S.L., “Cortadoras industriales p alimentos”, in PDF Dcoument. https://www.fam-stumabo.es/es ] Guillermo Caicedo D., Alberto Ramirez, “Diseño y construcción de una sierra mecánica alternativa para hoja de segueta de 18 pulgadas”, Corporacion autonoma de occidente, Cali (1982). Caiza Danilo, Sanguña Paul, “Diseño y construccion de una maquina para realizar cortes de alimentos en formas variadas con capacidad de 20 kg/h, con dosificacion controlada destinada a la industria alimentica”, Trabajo de titulacion universidad politecnica salesiana, Quito Echeverria, M. I., Núñez Solís, E., & Huerta Ibáñez, J. M. (Marzo 2010). Manual ACEROS INOXIDABLES. INDURA S.A Compymefor, Manual de afilado, Argentina (2007). file:///C:/Users/pedra/Downloads/pdfmanual-sobre-afilado-de-sierras_compress.pdf ] Icontec, Certificación ISO 22000 Sistema de gestion de seguridad alimentaria, Colombia (2022). https://www.icontec.org/eval_conformidad/certificacion-iso-22000-sistema-de-gestion-deseguridad-alimentaria/ ASM International (Ed.). (1990). ASM Metals Handbook Volume 1 - Properties and Selection Iron (1st ed., Vol. 1). ASM International. https://www.asminternational.org/home//journal_content/56/10192/06181G/PUBLICATION Starrett, Catálogo de laminas de sierra de cinta para alimentos, Mexico. https://www.demaquinasyherramientas.com/wp-content/uploads/2015/01/Sierra-de-Cinta-paraCorte-de-Carne-Alimentos-Catalogo-Starrett.pdf instname:Universidad Antonio Nariño reponame:Repositorio Institucional UAN repourl:https://repositorio.uan.edu.co/ spa Acceso abierto Attribution-NonCommercial-NoDerivatives 4.0 International (CC BY-NC-ND 4.0) https://creativecommons.org/licenses/by-nc-nd/4.0/ info:eu-repo/semantics/openAccess http://purl.org/coar/access_right/c_abf2 application/pdf application/pdf application/pdf Universidad Antonio Nariño Ingeniería Electromecánica Facultad de Ingeniería Mecánica, Electrónica y Biomédica Bogotá - Sur
spellingShingle Despresadora,
dislocación,
prototipo electromecánico,
gallina asada
Depressing machine,
dislocation,
electromechanical prototype,
roasted hen.
Pedraza Mora, Edwin Jair
Muñoz Ramirez, Diego Fernando
Diseño y Construcción de una máquina despresadora para gallina asada en la empresa “Asadero Doña Miryam”
title Diseño y Construcción de una máquina despresadora para gallina asada en la empresa “Asadero Doña Miryam”
title_full Diseño y Construcción de una máquina despresadora para gallina asada en la empresa “Asadero Doña Miryam”
title_fullStr Diseño y Construcción de una máquina despresadora para gallina asada en la empresa “Asadero Doña Miryam”
title_full_unstemmed Diseño y Construcción de una máquina despresadora para gallina asada en la empresa “Asadero Doña Miryam”
title_short Diseño y Construcción de una máquina despresadora para gallina asada en la empresa “Asadero Doña Miryam”
title_sort diseno y construccion de una maquina despresadora para gallina asada en la empresa asadero dona miryam
topic Despresadora,
dislocación,
prototipo electromecánico,
gallina asada
Depressing machine,
dislocation,
electromechanical prototype,
roasted hen.
url http://repositorio.uan.edu.co/handle/123456789/7494
work_keys_str_mv AT pedrazamoraedwinjair disenoyconstrucciondeunamaquinadespresadoraparagallinaasadaenlaempresaasaderodonamiryam
AT munozramirezdiegofernando disenoyconstrucciondeunamaquinadespresadoraparagallinaasadaenlaempresaasaderodonamiryam
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