La Coffee farmhouses as Colombian agro-industrial heritage at risk

This article originates from one of the ffieldwork projects carried out during my academic studies for the master’s degree in Restoration of Architectural Monuments at the Pontifical Xavierian University of Bogotá. This text presents some of the findings achieved then and renovated with updated and...

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Main Author: Santa Quintero, Ángela María
Format: Artículo revisado por pares
Language:spa
Published: Universidad Antonio Nariño 2021
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Online Access:http://revistas.uan.edu.co/index.php/nodo/article/view/150
http://repositorio.uan.edu.co/handle/123456789/5621
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author Santa Quintero, Ángela María
author_facet Santa Quintero, Ángela María
author_sort Santa Quintero, Ángela María
collection DSpace
description This article originates from one of the ffieldwork projects carried out during my academic studies for the master’s degree in Restoration of Architectural Monuments at the Pontifical Xavierian University of Bogotá. This text presents some of the findings achieved then and renovated with updated and relevant information of the two farmhouses and a rural village, located in the Department of Caldas, Colombia. The three objects of study are included in order to analyze and assess the agro-industrial heritage of the coffee zone; the house as a productive unit and the culture associated with it as a living heritage. Although, the initial purpose was to identify knowledge, skills, the memory of work, architecture and industrial landscape as elements of cultural heritage in that territory at different levels of traditional coffee growing. In this article, only the corresponding analysis of the farmhouse in the area estudied, is reflected. Therefore, it discusses, firstly, the notions of industrial heritage, the methodology used, and then addresses the physical characteristics of the coffee farmhouse, its heritage values and the possible threats currently facing the agro-industrial heritage in the country’s coffee zone.
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spelling repositorio.uan.edu.co-123456789-56212024-10-09T22:41:32Z La Coffee farmhouses as Colombian agro-industrial heritage at risk La casa de las fincas cafeteras como patrimonio agroindustrial colombiano en riesgo Santa Quintero, Ángela María Agro-industrial heritage Cultural landscape Coffee area architecture Heritage of the coffee zone Patrimonio agroindustrial Paisaje cultural Arquitectura cafetera Patrimonio de la zona cafetera This article originates from one of the ffieldwork projects carried out during my academic studies for the master’s degree in Restoration of Architectural Monuments at the Pontifical Xavierian University of Bogotá. This text presents some of the findings achieved then and renovated with updated and relevant information of the two farmhouses and a rural village, located in the Department of Caldas, Colombia. The three objects of study are included in order to analyze and assess the agro-industrial heritage of the coffee zone; the house as a productive unit and the culture associated with it as a living heritage. Although, the initial purpose was to identify knowledge, skills, the memory of work, architecture and industrial landscape as elements of cultural heritage in that territory at different levels of traditional coffee growing. In this article, only the corresponding analysis of the farmhouse in the area estudied, is reflected. Therefore, it discusses, firstly, the notions of industrial heritage, the methodology used, and then addresses the physical characteristics of the coffee farmhouse, its heritage values and the possible threats currently facing the agro-industrial heritage in the country’s coffee zone. El presente artículo se origina a partir de uno de los trabajos de campo realizados durante mis estudios académicos para la Maestría en Restauración de monumentos arquitectónicos de la Pontificia Universidad Javeriana de Bogotá. En este texto se exponen algunos de los hallazgos alcanzados para entonces, remozados con información actualizada y pertinente sobre las casas de dos fincas cafeteras y un sector poblado, situados en el Departamento de Caldas, Colombia. Los tres objetos de estudio se incluyen con el fin de analizar y valorar el patrimonio agroindustrial de la zona cafetera; la vivienda como unidad productiva y la cultura asociada a ella como herencia viva. Aunque el propósito inicial fue identificar en los diferentes niveles de caficultura la tradición, el conocimiento, las técnicas y la memoria de trabajo, la arquitectura y el paisaje industrial, como elementos del patrimonio cultural en el territorio; en este artículo sólo se presenta el análisis de las viviendas campesinas de la zona de estudio, de los peligros que se cierne sobre ellas y por ende, del riesgo que existe para el paisaje cultural cafetero como patrimonio. Para ello se habla, en primera medida, sobre las nociones de patrimonio industrial, y la metodología empleada, para luego abordar las características físicas de las casas cafeteras, sus valores patrimoniales y las posibles amenazas que enfrenta actualmente el patrimonio agroindustrial en la zona cafetera del país. 2021-11-10T01:00:33Z 2021-11-10T01:00:33Z 2019-07-24 Artículo revisado por pares info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_2df8fbb1 info:eu-repo/semantics/article http://purl.org/coar/version/c_970fb48d4fbd8a85 http://revistas.uan.edu.co/index.php/nodo/article/view/150 10.54104/nodo.v12n24.150 http://repositorio.uan.edu.co/handle/123456789/5621 spa http://revistas.uan.edu.co/index.php/nodo/article/view/150/121 Acceso abierto Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) https://creativecommons.org/licenses/by-nc-sa/4.0/ info:eu-repo/semantics/openAccess http://purl.org/coar/access_right/c_abf2 application/pdf Universidad Antonio Nariño 2346-092X 1909-3888 10.54104/nodo.v12n24 REVISTA NODO; Vol. 12 Núm. 24 (2018); 74 - 88
spellingShingle Agro-industrial heritage
Cultural landscape
Coffee area architecture
Heritage of the coffee zone
Patrimonio agroindustrial
Paisaje cultural
Arquitectura cafetera
Patrimonio de la zona cafetera
Santa Quintero, Ángela María
La Coffee farmhouses as Colombian agro-industrial heritage at risk
title La Coffee farmhouses as Colombian agro-industrial heritage at risk
title_full La Coffee farmhouses as Colombian agro-industrial heritage at risk
title_fullStr La Coffee farmhouses as Colombian agro-industrial heritage at risk
title_full_unstemmed La Coffee farmhouses as Colombian agro-industrial heritage at risk
title_short La Coffee farmhouses as Colombian agro-industrial heritage at risk
title_sort la coffee farmhouses as colombian agro industrial heritage at risk
topic Agro-industrial heritage
Cultural landscape
Coffee area architecture
Heritage of the coffee zone
Patrimonio agroindustrial
Paisaje cultural
Arquitectura cafetera
Patrimonio de la zona cafetera
url http://revistas.uan.edu.co/index.php/nodo/article/view/150
http://repositorio.uan.edu.co/handle/123456789/5621
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AT santaquinteroangelamaria lacasadelasfincascafeterascomopatrimonioagroindustrialcolombianoenriesgo
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