Revisión bibliográfica de la enfermedad de newcastle en pollos de engorde

Chicken meat is a nutritious food for humans, which represents a valuable source of protein, high-quality minerals and B-complex vitamins. This industry is an important part of the Colombian economy because it is the most consumed animal protein in the country. However, due to the same fact, the pos...

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Bibliographic Details

Main Author:	Valencia Burbano, María Fernanda
Other Authors:	Castro Castro, Fernando Favián
Format:	Trabajo de grado (Pregrado y/o Especialización)
Language:	spa
Published:	Universidad Antonio Nariño 2021
Subjects:	Enfermedad de Newcastle Virulencia Patogénesis Pollos de engorde Newcastle disease Virulence pathogenesis broilers
Online Access:	http://repositorio.uan.edu.co/handle/123456789/4509
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